Ashdod

About Ashdod

Ashdod’s local flavour is a delicious mix of Mediterranean and Middle Eastern influences, with favourites like **shakshuka** (eggs poached in spiced tomato sauce) and **hummus with pita** found at bustling street-side stalls. For a taste of the region, try **Israeli falafel** or a traditional **sabich sandwich**—layers of fried eggplant, hard-boiled eggs, and tahini—best enjoyed at a lively **shuk (market)**, such as the **Ashdod Central Market**. Shopping highlights include handmade **Jerusalem stone jewellery**, intricately woven **Galilee textiles**, and locally crafted **olive wood carvings**. Hebrew is the official language, but English is widely spoken, and the city’s efficient public transport—including buses and taxis—makes getting around simple. A small amount of cash in Israeli shekels is handy for markets and smaller vendors, though cards are accepted almost everywhere.

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